Close this alert
The Pie and Tart Collection: 170 Recipes for the Pie and Tart Baking Enthusiast (The Bake Feed)
Current price:
$26.95
Publication Date: September 7th, 2021
Publisher:
83 Press
ISBN:
9781940772912
Pages:
200
Usually Ships in 1 to 5 Days
Description
Introducing the ultimate ode to delicious pies and tarts, featuring over 100 recipes every home baker should have in their collection.
Get a slice of the pie action with The Pie and Tart Collection from Bake from Scratch magazine. Open your spice drawers, tie on your apron and ready your rolling pins - it's officially pie and tart season. Whether you're in the mood for a classic apple pie or a spicy chocolate custard delight, these recipes will inspire you to become a baking connoisseur with a variety of flavors and styles. From vibrant fruit-filled pies and silky cream-filled pies to flavorful hand pies and rustic tarts, you will find a variety of recipes perfect for every occasion and season.
Other Books in Series
The Cake Collection: Over 100 Recipes for the Baking Enthusiast (The Bake Feed)
Hardcover
Holiday Cookies: Over 100 Very Merry Recipes (The Bake Feed)
Hardcover
Another Bundt Collection: Because You Can Never Bake Too Many Bundts! (The Bake Feed)
Hardcover
The Cookie Collection: Artisan Baking for the Cookie Enthusiast (The Bake Feed)
Hardcover
The Bundt Collection: Over 128 Recipes for the Bundt Cake Enthusiast (The Bake Feed)
Hardcover
The Bread Collection: Recipes for Baking Artisan Bread at Home (The Bake Feed)
Hardcover
Cake: Layered, Frosted, Sliced & Shared (The Bake Feed)
Hardcover