Dana’s Bakery: 100 Decadent Recipes for Unique Desserts
Description
Treat Yourself!
As a trained pastry chef, Dana never fails to take classic, crave-able desserts to a whole new level— including her Mookies (a macaron baked inside a cookie) that people line up to try. Now, you can make them—and 99 other incredible desserts from Dana’s collection—in the comfort of your own kitchen. Organized by flavor, including Cookie Dough, Death by Chocolate and Taste the Rainbow, there’s a dessert for every craving. Recipes include:
Cereal Bowl Cookies
The Perfect 10 Chocolate Brownies
Frosted Flakes No-Bake Cheesecake
Red Velvet Donuts
Anytime, Anywhere Double-Stuffed Cookies
Tiramisu Whoopie Pies
S’mores Cinnamon Rolls
Cookie Dough Macarons
Each recipe is jam-packed with incredible flavor (and includes an eye-catching photo), and Dana’s easy-to-follow instructions make them a breeze to prepare at home. With this breakout cookbook, you’ll enjoy all the decadent, over-the-top desserts that made Dana’s Bakery famous without having to wait in line.
Praise for Dana’s Bakery: 100 Decadent Recipes for Unique Desserts
“There’s whimsy, nostalgia and lots and lots of color...all the things you want from a dessert book and more. Dana has captured exactly what your inner child is desperately asking for. There is just no way that you won't have fun in your kitchen with this book.”
-- Eden Grinshpan, chef, food personality and host of Top Chef Canada
“Dana’s creations are as innovative as they are delicious—after all, she is the genius behind the Mookie.”
--Shay Mitchell, actress, model and author
“Dana’s desserts are so fun and tempting—you’ll want to make every single one. This book is a reason to celebrate!”
-- Darcy Miller, author of Celebrate Everything
"Dana has great style and vision. It's been an absolute pleasure seeing her thrive."
-- Amanda Hesser & Merrill Stubbs, co-founders of Food52